Corrado Bakery
May 22, 2012 by Feisty Foodie
Filed under American, Americas, Around NYC, Bakeries, By Name, Cuisine, Manhattan, Restaurants, West Village
One day, between events, TC met up with me and we headed to Corrado Bakery to grab a snack and hang out, use an outlet to charge our phones and the wifi to surf the internet.
TC was hungrier than I – we actually tried to visit Taim since I’d never been, but they were closed for the holiday week – so he got a prosciutto, mozz and pepper panini. I could tell he liked it but I’m sure he’ll offer his further opinion in comments!
Since I wasn’t all that hungry, I chose toast topped with tomatoes and a bit of cheese. This was actually surprisingly tasty – it sounds simple, and it is, but they did a great job of caramelizing the tomatoes a bit and getting the right amount of cheese on there… so good. At about $2 for the above, it was a great snack!
That looks SO good.
It was pretty good, and super simple to make I’d imagine
It’s always the simple things that tastes oh so delicious!
Quality ingredients definitely make things shine.
The picture of the panini is so delightfully gooey! Yum.
Thanks!
Tasty innards but multigrain bread was just ok.
Gotta go to Taim sometime!
Soon, Taim! Corrado was a decent sub – at the least, a good place to charge our phones and relax for a bit!
How big was that panini? Snack sized or meal sized?
I think you or I could be happy with that for a meal (with a drink or maybe a cookie/chips). It was a snack for TC though I think…
It wasn’t puny but definitely not ginormous.
Plus a drink and a side should be fine as a meal.
I washed my panani down with an iced coffee.