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Mezzetta Stuffed Olives

December 16, 2011 by Feisty Foodie 6 Comments

Eons ago, I received these Mezzetta olives from their PR but never got around to trying them.  That all changed one Friday night when I headed over to Sarah‘s place for a movie night and I decided to bring these for us to nosh.  Honestly, I’m not that big on olives in general – I keep trying them because by definition, they are something I should like, and because every once in a while, I find an olive I like – but I was curious about these.  When I opened the jars and we began eating them, I almost wished I’d opened them at home so I didn’t have to share.  While the garlic ones were good, the blue cheese ones were fantastic.  I don’t even like blue cheese that much usually, but these were so, so good – the briny olive cutting through much of the stinkiness of blue cheese inside, and the creamy cheese mellowing the sharp salinity of the olive. 

Yeah, I liked these a lot.  I’ll definitely be hunting these out at the supermarket in the near future to keep in my fridge for snacking!  So tasty. 

Please note: I received these olives courtesy of the PR team behind Mezzetta, but that was super long ago and they probably totally forgot they even sent these to me.  In any case, I definitely did not receive any monetary compensation for this post, nor was I obligated to write about this positively or negatively.

Filed Under: Articles, Feisty Fun, Product Reviews Tagged With: Product Reviews

« Num Pang (Fall 2011)
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Comments

  1. Sarah says

    December 16, 2011 at 9:18 am

    These were great! The blue cheese ones would be especially delicious in a gin martini. Or just my mouth. That’s what she said.

    Reply
    • Feisty Foodie says

      December 16, 2011 at 11:37 pm

      Ha! I really liked the blue cheese ones. A LOT. The garlic, yeah, good, but… yum!!!

      Reply
  2. Hungry says

    December 16, 2011 at 12:46 pm

    LOVE OLIVES! I am only partially slowed down by the pits. Only partially.

    Reply
    • Feisty Foodie says

      December 16, 2011 at 11:37 pm

      That’s what she said?

      Reply
  3. T.C. says

    December 16, 2011 at 9:16 pm

    Cool. Cheesey olives…sounds like a blast.

    Reply
    • Feisty Foodie says

      December 16, 2011 at 11:37 pm

      They’re pretty good, I definitely recommend!

      Reply

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