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Patsy’s Pizzeria

February 19, 2010 by Feisty Foodie 2 Comments

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After a bit too much alcohol at Otto, the girls and I headed to nearby Patsy’s for a quick bite.  I’d never been, though as an honorary NYU student, I probably should have been… since they’d all been many, many times.  (Maybe I had been but didn’t remember it?)

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I thought my bread looked like a rabbit, so I took a photo.  Yeah, I was pretty gone by this point.

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We split everything – penne alla vodka, which was pretty tasty – not overcooked mush, and a good flavor to the sauce.  Not the best I’ve ever had, but solid.

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A mushroom pie for us 4 girls.

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My slice.

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The upskirt. 

It was alright as far as pizza goes.  Very thin crust – not too crisp, though – and the sauce wasn’t too sweet.  The mushrooms seemed to be there more for decoration than to really add anything, but that’s okay.  I was happy enough with my slices.

Yvo says: Pretty good for a bite with the girls post-drinks.  Convenient location.  Destination dining?  No. 
not bad, alright

Patsy's Pizzeria on Urbanspoon

Filed Under: Around NYC, By Name, Cuisine, Europe, Italian, Manhattan, Pizza, Restaurants Tagged With: Pasta, Pizza

« Project 365: Day 48
Project 365: Day 49 »

Comments

  1. Steve says

    February 19, 2010 at 9:25 am

    my go-to delivery pizza. i usually go for the plain pie. delish.

    never actually ate at the restaurant though.

    Reply
  2. Aimee S. says

    February 19, 2010 at 11:46 am

    Looks good to me.

    Reply

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