Comments on: CSA Week #16

By: Ambitious

Ambitious — Wed, 07 Oct 2009 19:54:54 +0000

The watermelon was scrumptious!!!

I’ve been wanting to cook bone marrow for a while now! (Can I get it near me? If so, do I have to know Chinese??)

Aimee S. — Wed, 07 Oct 2009 17:19:08 +0000

Thanks for this post. I was just discussing beef marrow with a friend and this was certainly timely!

Susan — Wed, 07 Oct 2009 17:17:54 +0000

I’ll pass on the marrow too, but the cucumber and onion sounds good

eilismaura — Wed, 07 Oct 2009 17:04:28 +0000

hmm – gotta try cooking the cucumber

I will pass on the marrow!

FRESH LOCAL AND BEST — Wed, 07 Oct 2009 16:43:46 +0000

I love seeing the different items you get in a CSA box. I’ve had yellow watermelons before, but never a mini one – super cute!

This is the perfect season for roasted bone marrow. I love love love it!